Sous Vide Precision Cooker 1500W Immersion Circulator LCD Digital Display Cooking Machine Accurate Temperature Timer Setting for Vacuum Food Cooker (110V). 

  • Professional tender&juicy cooking – The exactness cooker can control the cooking temperature to any degree(0°C-95°C) under the breaking point of water. Warms the nourishment to a steady temperature and keeps it, the most ideal route for cooking meats delicate any succulent, sound and delightful life! /Recommend formulas: Steak(57°C 1/2hours),Chicken breast(62°C 35 mins),Eggs(75°C 13mins),Carrot(85°C 25mins)
  • Fast circulator warming – At 1500W, the sous vide warms water rapidly, it is quicker to get to temp. This one keeps up the temperature even and consistent, cooks sustenance at a specific temperature. What’s more, the enhanced circulator can likewise deal with considerably bigger water showers to permit cooking more nourishment at one time
  • Easy to utilize – Simple two catch, one handle activity, is easy to utilize. You can set clock to postpone the beginning of cooking time at 4PM for 2 hours, and supper is just about prepared by 6PM when you return home. Simply the parchment wheel to increment or lessening the number on screen, it is anything but difficult to ace and use
  • Reliable and calm task – To utilize it, simply put the deice in any pot and load up with water. There’s a major clasp on the back for the pot to ensure it doesn’t tumble off. The critical wellbeing highlights incorporate low water cautioning (stop when water is too low to anticipate consuming the unit). What’s more, it’s ultra calm when utilizing, won’t irritate the resting baby
  • Safety Protection: 1. Engine’s overheating insurance. 2.It will close off naturally when the water level goes beneath the min stamp. 3. It NOT works when water underneath min check or higher than max mark

Product data

Sous Vide Thermal Immersion Circulator ,it encourages you cook an immaculate poached egg, a splendidly chipped bit of salmon or do equity to a decision cut of prime rib with its powerful warming component intensity of 1500 watts contrasted with other submersion circulators out there that just uses 800 or 1000 watts. Which makes cooking and preheating time unquestionably much slower. Be that as it may, with Immersion Circulator you would now be able to appreciate master home cooking without the problem. Customizable time and temperature controls enable you to have finish command over the cooking procedure. Simple to peruse LCD show, computerized delicate touch catches and inherent indoor regulator removes the cerebrum work from exactness cooking. Appreciate scrumptiously steady outcomes for each feast.

Formulas exhortation:

Steak-132°F/55.5°C, 6 hours

Salmon-110°F/43°C, 30-45 minutes

Chicken-140°F/60°C, 30 minutes

Eggs-140°F/60°C, 10 minutes

Utilizing steps:

1: Seal sustenance in a vacuum sack, and place them in a water shower.

2: Press the ON catch for 3 seconds and afterward it will bleep and the showcase will turn on. The presentation will demonstrate the present temperature.

3: Set clock to defer the beginning of cooking time. Or on the other hand squeeze set catch again to set genuine cook time, called “work time” on this unit (which just begins tallying down once water has achieved the right temp)

4: Set the temperatures/clock utilizing the dark parchment wheel on the front.

The last advance: When the nourishment achieves the objective temperature and time, take it out, and serve it.

Along these lines of cooking will make the most stunning and extraordinary steaks, chicken, fish, veggies, and for all intents and purposes anything you hurl into it.

Its best component is that the sustenance cooks in its juices. They ended up being superbly medium pink, steak comes our delicate and delightful. Enables anybody to cook an eatery quality feast at home.

Tips: Import obligations, These charges are the purchaser’s responsibility.

Weight 1.52 kg
Dimensions 17.71 × 5.11 × 8.26 cm















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