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Pre-Seasoned Cast Iron Skillet 2 Piece Set (12.5 inch & 8 inch Pans) Best Heavy Duty Professional Restaurant Chef Quality Pre Seasoned Pan Cookware Set – Great For Frying, Saute, Cooking Pizza & More.

  • Overwhelming DUTY 2 PIECE SET – 12.5 inch and 8 inch Cast press skillets are an immortal must-have for each kitchen. Amsha Kitchen Cast Iron Skillet 2-Piece Set is for all intents and purposes indestructible and will a years ago, decades, and ages to come!
  • PRE-SEASONED – Pre-prepared with soy-based oil to influence it to prepared to be utilized straight out of the container, which is considerably more compelling than at home pre-flavoring. Production line pre-flavoring influences our cast to press skillets for all intents and purposes non-stick, simple to perfect, ensured against scratches, and will likewise make your nourishment rich in flavor!(but re-flavoring is prescribed to abstain from staying issues for a smoother and non-stick surface).
  • MULTI-FUNCTIONAL – Amsha Kitchen cast press cookware is multi-utilitarian, and reasonable for a wide range of cooking techniques. Utilize our skillets on the stove top, in broiler, over an open air fire, and notwithstanding when moderate cooking! Our set is incredible for broiling, sautéing, cooking, flame broiling, and that’s only the tip of the iceberg. Incredible for toast breads, meals, egg dishes, burgers, chicken, fish and the sky is the limit from there.
  • TASTE THE WAY FOOD WAS “Signified” TO BE MADE! – Cast press is favored by gourmet culinary experts around the globe, and it’s constantly utilized by the individuals who request flawlessness. Our outline gives better warmth maintenance than cooking. What’s more, they lead warm equitably, with the goal that your dinners will turn out impeccably cooked without fail.
  • Simple CLEANING – To clean cast press, never utilize cleanser; basically scour your skillet with a hardened brush and high temp water and dry it totally; it isn’t dishwasher safe. After each utilization, and especially after you wash it with water, you should completely dry and condition the dish with oil for longer toughness.

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