MISPO Sous Vide Cooker Precise Immersion Circulator with 1000W Powerful Heater Fast-heating, Easy to Set, Ultra Quiet, LED Touch Display,Black.
Cooking Steps Are Much Easier Than You Might Think
1.Attach your sous vide cooker to a pot, press and hold the ON/OFF catch for two seconds to switch on the sous vide,then set the time and temperature as per your coveted level of doneness.
2.Put your sustenance in a fixed sack and clasp it to the side of the water pot.
3.Finish via singing, flame broiling, or cooking the nourishment to include a firm, brilliant outside layer.
Why Choose Our Sous Vide Cooker?
Retain every one of the juices that give season, this is the reason when you arrange steaks at an eatery they are so damp, delicious and delicate.
Cooking Meat and Seafood.
The capacity of sous vide cooking to precisely control the temperature of the water, and thus the sustenance being cooked in it, it gradually cooks your protein from edge to edge, you can maintain a strategic distance from both the drying out and overcooking of the meat and Seafood.
Consistently great results.
Sous vide cooking stays away from the requirement for you to time things without flaw. You can center around another undertaking, no more undercooked, chewy or consumed food.
|Dimensions||16.3 × 7.17 × 3.9 cm|
Price may be subject to changes any time. We are trying to update the prices, although we recommend visit the seller page for final price and shipping options.