Hong Kong Egg Waffle Maker – Make Hong Kong Style Bubble Egg Waffle in 5 minutes.
COOL TOUCH HANDLE – The imaginative Cool Touch top handle, shields the client from contacting the hot metal of the Egg Waffle Maker. It shields their hands and fingers from persevering through any consumes from accidently contacting the handle.
Procedure:
1. It is prudent to cover the whole cooking plate of Egg Waffle Maker with cooking oil. The spreading of cooking oil will aid simple evacuating of the egg waffle, once it is cooked/arranged.
2. Pour the effectively arranged blend on the cooking plate yet just to 70% of its full limit.
3. Quickly shut the upper top by locking it with the base lodging painstakingly.
4. Instantly turning around the whole unit by equitably holding the warming handle.
5. Give the Egg A chance to waffle Maker cook between the length of 3-8 minutes until the point that the egg waffle begins to change its shading to brilliant.
6. At the point when the egg waffle’s surface turns out to be hard, sympathetically utilize a wooden or plastic spatula to lift it out of the Egg Waffle Maker.
7. Once the waffle is taken out, you would need to enable it to chill off or place it before a fan for speedier cooling. This would help in making your delectable waffle firm.
8. The egg waffle is prepared to be served now.
Weight | 3.8 kg |
---|---|
Dimensions | 12 × 9 × 6 cm |
Color | White |
EAN | 0706970387935 |
Manufacturer | StarBlue |
Binding | Kitchen |
Brand | StarBlue |
Model | SB-SW228EG |
Publisher | StarBlue |
Studio | StarBlue |
UPC | 706970387935 |
MPN | SB-SW228EG |
PartNumber | SB-SW228EG |
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