Sous Vide Supreme Demi Water Oven, Black, SVD-00101. 

  • Provides a simple method to get ready gourmet meals
  • Silent activity and push-catch convenience
  • Temperature control keeps water inside one level of its optimal setting
  • Temperature can be held for a considerable length of time or days
  • Holds 8.7 Liters of water

SousVide Supreme Demi

The new minimized SousVide Supreme Demi offers the equivalent unparalleled cooking comfort of the first SousVide Supreme water stove however in a littler machine. With hands-off cooking that is delicate and excusing, the Demi makes it simple to have dinners prepared in minutes toward the day’s end. Everybody – from the refined cook to the rank amateur – can turn out gourmet quality dinners with insignificant planning time. It’s as simple as warming water! Simply season your dish, vacuum-seal in nourishment review pockets, stew in the Demi water shower, singe or sauce your dish whenever wanted, and serve.

Why SousVide Supreme Demi:
  • Hands-off, efficient dinner preparation. Just set it and walk away.
  • Easy and foolproof. Never overcook a supper again. Flawless outcomes, each time.
  • Gourmet taste. Capture the full, TRUE kind of foods.
  • Saves you money. Tenderizes reasonable cuts.
  • Added healthful value. Natural juices and supplements are held in the sustenance safe vacuum seal bag.
  • Easy clean-up. No untidy pots and container. Simply unfilled and wipe down the inside with a delicate cloth.
  • Energy-productive, quiet operation. Uses vitality comparable to a 60W light once at target temperature.
  • Sleek across the board design
  • Precise temperature control to 1 degree Fahrenheit (0.5 degrees Celsius)
  • Energy productive engineering
  • Quiet operation
  • Push catch simplicity
  • Lid pairs as dribble plate for pocket transport
  • Universal sustenance pocket rack for simple situating of cooking pouches
  • Counter-commendable style in a little impression (about the measure of a bread maker
  • Model: SVS09L
  • Water shower: single
  • Total Volume: 11.2 liters (2.96 gallons)
  • Max Cooking Capacity:8.7 liters (2.3 gallons)
  • 110-120 volt
  • Display: Digital LED
  • Adjustable in augmentations of 1°F (0.5°C)
  • Range: 86°F to 210°F(30° to 99°C)
  • Precision: 1°F (0.5°C)
Dimensions (WxDxH):
  • Overall: 11.3 x 10.96 x 12.99 inches29 x 32 x 31 centimeters
  • Weight: 9.8 pounds(4.4 kilograms)
  • Displays to 1 minute resolution
  • Settings variable 0 min to 99 hr
  • Cycle end capable of being heard rehashing beep
  • Timer does not turn machine off



The Simple Steps of Sous Vide Cooking

SousVide Supreme Demi makes it simple to get ready gourmet dinners in less than 30 minutes hands-on time, all with staggering flavors and wholesome advantages. Sous vide cooking requires no aptitude—the water stove does a large portion of the work itself with just a couple of steps that even an amateur can ace:


Season sustenance with your most loved herbs and flavors.


Vacuum seal sustenances in a nourishment review cooking pocket.


Drop the fixed pocket into the water stove. Temperature is exactly controlled so sustenance won’t overcook.


Plate specifically from the pocket or for a brilliant dark colored fresh outside, burn quickly.



Make Nutritious and Mouthwatering Delicious Meals at The Push of Button

What’s energizing about the sous vide strategy is that it is a one of a kind method for cooking that yields extraordinary and better outcomes. Sustenances cooked sous vide create flavors and surfaces that basically can’t be copied utilizing some other conventional cooking strategy.

Cooking sous vide offers numerous benefits:
Incredible Taste

Normal flavor and squeezes are imbued into the nourishment while in the cooking pocket bringing about unique taste and surface.

Convenience and Foolproof Results

Anybody would now be able to cook sustenance to flawlessness, and the negligible hands-on cooking spares time. Like your very own culinary expert, the SousVide Supreme cooks amid the workday or medium-term, liberating you to do different things.

Maximum Nutrition

Useful supplements found in nourishment are held in the pockets, rather than being lost in steam, disposed of in cooking fluid or left in the skillet, as occurs in conventional cooking strategies.

Product FAQs

What gear do you have to cook sous vide?

With the end goal to keep up the exact control of temperature, sous vide cooking requires a firmly temperature-controlled water shower and a way to vacuum seal the sustenances to be cooked. One of the least demanding approaches to cook sous vide is utilizing an independent water stove, for example, the SousVide Supreme, which enables you to set the temperature and let it do the cooking for you with no observing required. The key is precision and the SousVide Supreme offers innovation that keeps up steady temperatures inside +-0.5 degree C or 1 degree F. To seal sustenances for sous vide cooking requires just a typical kitchen vacuum sealer and nourishment review plastic vacuum seal pockets, affirmed for cooking.

Can I purchase swap sacks for the SousVide Supreme Vacuum Sealer?

Completely. Cooking pockets are accessible in, 1-quart/.95-liter or 1-gallon/3.79-liter sizes, and additionally pocket rolls that can be sliced and fixed to your coveted size. We additionally offer zip pockets, which can be utilized without a vacuum sealer, especially helpful for fluids or fluid rich nourishments. The majority of our pockets host been third get-together tried and confirmed to be free of Bisphenol-A, lead, polyethylene and any phthalates, and to withstand and stay stable at high cooking temperatures for expanded timeframes.

Will some other packs work with the SousVide Supreme Vacuum Sealer?

For the best quality sous vide cooking sack, we suggest utilizing just the SousVide Supreme Vacuum Sealer packs. In any case, our framework will likewise work with some different packs, for example, those by Food Saver. Any sack utilized for sous vide cooking, nonetheless, ought to dependably be made of nourishment review plastic and affirmed for cooking.

What sort of nourishments would you be able to cook sous vide?

Assorted types! Any sort of meat, for example, hamburger, pork, sheep, amusement, or poultry—is perfect for sous vide. It works particularly well with fish and fish, guaranteeing that these fragile sustenances are not overcooked. Any vegetable can likewise be cooked sous vide with delightful outcomes, as can eggs and numerous natural products. You can even utilize it to make custard-style dessert base, béarnaise sauce, crème Anglaise, custards, cheddar, yogurt, and even cakes. Pretty much anything that requires an exact temperature to cook can be a contender for sous vide cooking.

How do you season sustenance to be cooked?

The sous vide process secures a sustenance’s regular flavors and imbues the flavoring into the nourishment which implies flavoring can be lighter than with different techniques. While applying seasonings, begin with a light hand and work your way up. For instance, you can try different things with new or dried herbs, flavoring mixes, cut lemons/limes, and bean stews.

How much sustenance would you be able to fit in the SousVide Supreme?

As a rule, the SousVide Supreme Demi holds roughly twelve 4 ounce parts of sustenance. The measure of sustenance that will fit easily into the water broiler relies upon the nourishment being referred to. The general necessity is that the sustenance pocket (es) ought not totally cover the punctured flame broil on the base of the unit. Convection flow of water through the barbecue gaps and between pockets is imperative to keeping up consistent temperature all through the shower.

The pocket rack tackles this issue by keeping the pockets up off the punctured barbecue and separated from one another and additionally enabling you to cook a shockingly substantial amount of nourishment. Embed the rack on a level plane to hold up to four extensive (gallon) cooking pockets. The rack can likewise be expelled to oblige huge sustenance things, for example, a 6-pound leg of sheep, hamburger or pork meal, or meat or pork tenderloin. The key here is to verify that the water can stream unreservedly around the pockets to guarantee notwithstanding cooking.

Can you cook a whole dinner in a SousVide Supreme?

There are somebody pot dinners and pasta suppers that work in the SousVide Supreme we’re attempting to grow more. All in all, vegetables require a higher temperature to relax and progress toward becoming

Weight 13.4 kg
Dimensions 15.5 × 14.5 × 13.8 cm



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1 Year limited warranty


Sous Vide


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