Miyabi Red Series – Morimoto Edition 8 Chef’s Knife

Chef Morimoto plans cuts that commend his mark cooking style — a mix of the best Japanese and Western methods. MIYABI Red Morimoto Edition combines the sharpness of real, Japanese edges with the solace and simple care of Western blades. Produced using high-carbon, German stainless steel, these FRIODUR cutting edges are especially consumption safe. The time saved money on cut support implies more opportunity to spend on cooking. Solid, ergonomic, and sharp, clever home cooks that are new to Japanese blades will acknowledge MIYABI Red’s usability. Carefully assembled in Seki, Japan.