Miyabi Kaizen 9 1/2-Inch Slicer

MIYABI takes a stab at flawlessness with Kaizen — Japanese for “development” or “improve.” This line of blades joins the best solidifying innovation with the creativity of customary Japanese craftsmanship. The strong center of VG10 super steel is secured by a dazzling 64-layer blossom Damascus design. The CRYODUR cutting edges include uncommon sharpness and sturdiness on account of their imaginative, ice solidifying treatment. At that point, craftsmans hand-sharpen the cutting edges with the memorable Honbazuke technique. This tender loving care converts into accuracy cutting for MIYABI Kaizen clients. The cutting edge is adjusted by a refined D-formed handle made of dark material Micarta. With a wood-like surface, the agreeable handle won’t slip from your hand and goes about as a dampness repellant. High quality in Seki, Japan.