Kai Wasabi Black Santoku Knife, 6-1/2-Inch. 

  • Japanese style santoku (which means 3 excellencies) cut, utilized for cutting, dicing and chopping
  • Made with Daido 1K6 high-carbon, stainless steel for prevalent edge retention
  • Embellished with the japanese character for’ wasabi’
  • Blades are globule impacted to an appealing completion, handle is strong, clean polypropylene blend
  • Hand wash just; restricted lifetime guarantee, made in Japan
Santoku, or three temperances is an edge style ideal for hacking, mincing and dicing vegetables. Our 6-1/2-inch Wasabi Black is the handly cut you’ll swing to over and over in your kitchen. Our Wasabi line of blades are made in the customary Japanese sharp edge styling. Each blade highlights phenomenal slicing execution due to the Daido 1K6 high-carbon, stainless which keeps up predominant edge maintenance. To diminish nourishment staying, the cutting edges are honed on a solitary side. In spite of the fact that it has a conventional cutting edge style, it is matched with an exceptionally current handle material, polypropylene mixed with bamboo powder, and impregnated with an antibacterial operator for super clean nourishment preparation.
Weight 0.4 kg
Dimensions 13.86 × 2.91 × 1.1 cm
EAN

0901601464492

Size

6-Inch

UPC

885573983390

MPN

6716.S

Warranty

Limited Lifetime Warranty

Studio

Kai

PartNumber

6716.S

NumberOfItems

1

Model

6716S

Brand

Kai

Department

Cookware

LegalDisclaimer

This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

Binding

Kitchen

Manufacturer

Kai

IsAdultProduct

0

Color

Steel

Publisher

Kai

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