Gazpacho by Hida (26.4 ounce)
- Typical soup from southern Spain
- Gazpacho is conventional to Andalusia
- Serve chilled
- Ingredients: tomato, pepper, cucumber, onion, EVOO (2%), salt, vinegar, garlic and spices
- A common wellspring of vitamins, lycopene, fiber and minerals
This conventional Spanish dish is a characteristic wellspring of vitamins, lycopene, fiber and minerals. Arranged with crisp vegetables run of the mill of the Mediterranean eating routine, gazpacho may be the absolute best warm climate soup. The fixings are crisp and straightforward: tomato, pepper, cucumber, onion, EVOO (2%), salt, vinegar, garlic and flavors. This exemplary Andalusian chilled soup is invigorating, light and fulfilling.
Refrigerate subsequent to opening.
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